Chicken thigh oyster

Chicken thigh oyster

• Chicken thigh oyster cheek is the meat part that connects the chicken body and the garlic chicken thigh oyster . The chicken thigh oyster cheek meat is dark and firm, with a moderate amount of fat mixed with thin skin on the outside. The chicken thigh oyster cheek is the part that contains a lot of tendons, so it has a large amount of protein that is very good for muscles and muscles. In addition, the chicken thigh oyster cheek also has many minerals, calories, and protein to help the body supplement energy and improve health. In particular, the chicken thigh oyster cheek is very easy to process into many delicious dishes, suitable for all ages and loved by many people.
• ASEAN chicken thigh oyster cheek products are produced and packaged from a poultry slaughterhouse that meets HACCP-ISO 22000 standards: modern cool meat preservation technology, ensuring fresh, intact meat quality to customers.

Specifications of Chicken thigh oyster

• Origin: Vietnam
• Weight: 500g
• Packaging: As required
• Storage: In the refrigerator from 0°C – 5°C